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 The
Caterer, Licensee & Hotelier Group of newspapers has
become the largest distributed regional publication to the hotel,
licensed and catering trades.
Over seven years since the launch of the publication the Caterer,
Licensee & Hotelier News Group has grown to become one
of the most recognised publications covering the trade across the
South of England and Wales, with a distribution that actually exceeds
the coverage afforded by some "national" titles.
The distribution (100% direct mail), of the Caterer, Licensee
& Hotelier, has been devised over a period of time by
catering personnel to bring the latest industry news and features
to over 20,000 readers in:
• HOTELS, RESTAURANTS & LICENSED ESTABLISHMENTS
• BREWERY GROUP HEAD OFFICES, INDEPENDENT PUBS, WORKING MENS
CLUBS / ASSOCIATIONS & NIGHT CLUBS
• MEDIUM TO LARGE HOTELS INCLUDING HEAD OFFICES
• LOCAL AUTHORITIES, SCHOOLS, UNIVERSITIES, COLLEGES
• CATERING EQUIPMENT SUPPLIERS/DISTRIBUTORS & MANUFACTURERS
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September Promoted for Abstinence
08 Sep 2009
The government has urged drinkers to stop consuming alcohol in September. After it was revealed more than a quarter quaffed three times their usual amount in the summer holidays. New research by the Know Your Limits campaign revealed that over a quarter of holidaymakers (27%) drunk three times or more than usual while on holiday.
UK Hotel Managers Increasingly Optimistic
08 Sep 2009
UK hotel general managers continue to be increasingly positive about their hotel’s trading performance, with growth in optimism for a second successive quarter.
According to the latest Hotel Confidence Monitor by TRI Hospitality Consulting, 51% of respondents are optimistic looking towards the next three months. Since January, the proportion of optimistic respondents has risen dramatically by 23 percentage points.
Of the 113 general managers who responded to the survey, 48% were more optimistic than three months earlier, which stands in marked contrast to the 70% who were less optimistic in January.
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